All beef dishes cooked using sous vide, including steak, roasts, and burgers
Teriyaki beef jerky. There’s hardly anything that’s more delicious, savory, and healthy (at least in our books). It’s without a doubt one of the most popular nutritious snacks and preparing it is pretty simple, now that food dehydrators are around. With these handy and affordable kitchen appliances, you can make a variety of healthy homemade snacks, and beef jerky is just one of them—and teriyaki beef jerky is a favorite of many. Lean and juicy beef strips, homemade teriyaki sauce, and a fusion of flavors, what's not to love!
Whether your grocery store had a ground beef deal that was too good to pass up or you’re looking for ideas on camping trip foods, you’ll want to save this recipe. By preserving ground beef in a food dehydrator, you’ll get so-called “hamburger rocks,” which can be stored in vacuum sealed bag for more than a year. Now ain't that something!