Best Crepe Pan
These wafer-thin pancakes are not only a French classic but a surprisingly easy way to up your culinary game when you use the right equipment. That’s where a true crepe pan can become your favorite kitchen gadget. Not only is it lightweight and available with a non-stick finish, it’s perfectly sized for producing that single, flawless crepe. The iconic flat base and ultra-shallow rim ensure batter spreads evenly and retains the ideal shape and thickness. You just can’t go wrong. From traditional, sweet variations stuffed with fruits and berries, to savory options that ooze cheese and cured meats, crepes are simple to master and a great way to take your culinary skills to the next level.
Top 6 Crepe Pans
Editor’s Pick: GOURMEX 10-inch Non-Stick Crepe Pan with Magnetized Base
For the purist who loves the idea of preparing crepes more traditionally, this is the pan for you. Not only is it constructed of heavy-duty cast aluminum for consistently even heating and fail-proof results, it features a titanium-based, non-stick surface that is PFOA-free and designed to make lifting and flipping your crepes a clean and easy process. The magnetized base means this pan is not only ideal for use with gas or electric heat but on induction stovetops as well. And the larger, ergonomically-shaped handle features a deep surface groove for a secure, more comfortable grip.
Who Should Buy This Crepe Pan?
This crepe pan is ideal for those who love the convenience of non-stick finishes but enjoy the process of preparing crepes in a more traditional manner that uses a stovetop heat source.
Pros:
- Heavy-duty cast aluminum construction
- Titanium-based non-stick surface
- Ergonomically shaped handle
- Ideal for use on all heat surfaces
Cons:
- Handle not heat-proof
Specs:
Diameter: 10-inches
Materials: Cast Aluminum
Warranty: Lifetime
Maintenance: Hand-wash
Runner Up: Chefman 12-inch Non-Stick Electric Crepe Pan with Batter Spreader and Spatula
If you’re new to the world of crepe-making and want a fool-proof way to turn out a consistently perfect pancake, this versatile electric pan might be just the ticket. Not only does the 1000 watts of power make quick work out of preparing a flawless crepe, blintz, or pancake, but you can easily adjust heat levels to meet your exacting needs with an indicator light letting you know when the cooking surface is ready. And the wider, 12-inch base is ideal for preparing tortillas, eggs, bacon, and more. Clean up requires a simple wipe down with hot soapy water.
Who Should Buy This Crepe Pan?
This non-stick electric crepe pan is a perfect choice for families or for those who enjoy entertaining and require a quick, fool-proof way to produce consistently flawless crepes.
Pros:
- Non-stick aluminum construction
- Precision temperature control knob
- Ready indicator light
- Includes wooden spreader and spatula
Cons:
- Short electrical cord.
Specs:
Diameter: 12-inches
Materials: Aluminum
Warranty: 30-day guarantee / 1-year warranty
Maintenance: Hand-wash
Best for Beginners: Health and Home 13-inch Non-Stick Electric Crepe Maker with Wooden Spreader and Spatula
For the perfect crepe, you need the right equipment and that’s why this generously sized electric crepe pan with a batter spreader and spatula is a perfect choice. With 1000 watts of power and a non-stick surface you’ll turn out crepes that are flawless in shape, texture, and always with that beautiful, golden-brown finish. A batter spreader ensures your mix is evenly distributed across the entire cook surface, while the wooden spatula allows you to lift, flip, and fold your crepe without damaging your pan finish. An adjustable dial offers three heat settings for total control of the cooking process.
Who Should Buy This Crepe Pan?
This is the ideal pan for those who want to take the guesswork out of timing, temperatures, and how to evenly distribute the batter when they first start out. While practice makes perfect, having the right tools (included with this pan) makes for a shorter learning curve.
Pros:
- Non-stick aluminum construction
- 3 temperatures control knob
- 2 handles for safe repositioning
- Includes wooden spreader and spatula
Cons:
- No outer edge
Specs:
Diameter: 13-inches
Materials: Aluminum
Warranty: n/a
Maintenance: Hand-wash
Best Versatile: NutriChef 8-inch Electric Crepe Pan with Cool Touch Handle, Food Bowl and Spatula
If you enjoy the range of motion you get with a non-electric frypan but appreciate the quick-heat capabilities of today’s plug-in models, then this is the pan for you. The detachable cord and cool-touch handle allow you to unplug the unit for easier flipping and release of your crepes, pancakes, or even tortillas. And with 800 watts of power and adjustable temperature controls, you can continue to regulate the cooking process even after detachment. A non-stick surface ensures you turn out a perfectly textured, evenly browned crepe every time, while the included batter bowl and spatula help even the novice chef, cook like a pro.
Who Should Buy This Crepe Pan?
This is the perfect pan for busy families or those who entertain and need to produce perfectly turned-out crepes quickly and easily. And for those who enjoy interacting while cooking, the handy, detachable cord feature means you’re able to prep and serve your crepes tableside.
Pros:
- Non-stick aluminum construction
- Detachable cord
- Cool-touch handle
- Includes batter bowl and spatula
Cons:
- Smaller surface is less versatile
Specs:
Diameter: 8-inches
Materials: Die-cast aluminum
Warranty: n/a
Maintenance: Hand-wash
Best Oven Safe: Ricovero 11-inch Aluminum Crepe Pan with Non-Stick Copper Ceramic Finish
For chefs who swear by copper cookware, this classic crepe pan is a perfect choice. Made from pressed aluminum for a consistent, even heat across the entire cook surface, it’s coated with a triple copper ceramic non-stick finish for perfectly presented crepes. And because it’s designed to be used on electric, gas, or induction stovetops and features a solid stainless-steel handle that is both ergonomically comfortable and satin-finished for better gripping, it’s also safe for use in the oven. This means that finished foods can go directly from the stovetop to the warming tray or oven, without fear of damage. Best of all, its dishwasher safe for a quick and easy clean-up.
Who Should Buy This Crepe Pan?
The copper-ceramic finish and stainless-steel handle on this crepe pan make it an ideal option for busy households where the need to keep prepped foods warm before serving, requires an oven-proof pan.
Pros:
- Pressed aluminum construction
- Non-stick copper/ceramic finish
- Extra-large cook surface
- Ergonomic handle
Cons:
- Handle is not heat-proof
Specs:
Diameter: 11-inches
Materials: Pressed aluminum with copper/ceramic finish
Warranty: 30-day money-back guarantee
Maintenance: Dishwasher-safe
Best for Small Spaces: MasterPan 11-inch Non-Stick Cast Aluminum Crepe Pan with Detachable Handle
Minimal storage space doesn’t have to mean compromising your culinary aspirations. And that’s why this streamlined, 11-inch crepe pan is the perfect choice for use in cramped quarters. Not only does it feature a 2-layer Xylan Plus non-stick surface that resists scratches, it includes a detachable handle that allows this pan to go from stovetop to oven (up to 350-degrees), while also making clean up a snap and storage that much easier. Cast aluminum construction ensures a consistent, even heat across the entire cook surface and results in golden-browned crepes that slide from the pan without tearing or sticking. Best of all, this crepe pan is designed for every-day use and is dishwasher-safe.
Who Should Buy This Crepe Pan?
This is the ideal pan for those who want to by-pass the learning curve when making crepes and go straight to producing perfect results. Cast aluminum construction ensures an even heat, while the heavy-duty non-stick surface means crepes slide right out of the pan.
Pros:
- Cast aluminum construction
- Double layer of non-stick Xylan (PFOA-free) finish
- Detachable wooden handle
- Works on all heat sources
Cons:
- Handle not oven-proof
Specs:
Diameter: 11-inches
Materials: Cast aluminum
Warranty: n/a
Maintenance: Dishwasher-safe
What Are the Benefits to Using a Crepe Pan?
While you may be thinking a griddle, fry or sauté pan can easily do the job, you’d be wrong. Because this specialty pan is typically sized to produce a 7 to 8-inch crepe, it’s perfect for stuffing with your choice of ingredients, then being cleanly folded or rolled before plating. Pans that are too large or without clean edges can result in a bulky, uneven crepe that tears when lifted and falls far short of the professional presentation you were striving for. A flat, heavy base delivers even heat across the entire cook surface for an overall golden-brown finish while the defined edge ensures results retain the classic round shape from pour to finish.
What to Look for When Buying a Crepe Pan
Construction
While all crepe pans feature the classic flat surface for even heating and narrow rim for ease of flipping, today’s designs offer a lot more in terms of convenience and non-stick capabilities. Those wanting a more hands-on experience should look at the classic non-electric crepe pan that can be used on a wide range of heat sources and gives you total control but will require your full attention while cooking. If you prefer to take the guess-work out of timing and temperatures, then an electric option that can be set to the desired heat level for fail-proof results is a great way to produce restaurant quality crepes, in just minutes.
Quality
Cast aluminum, cast iron, and copper are the best conductors of heat and will ensure a thorough, even brown across the entire pan surface. Inferior metals can result in hot spots and cause your crepe batter to heat and set before it has reached its full diameter. Like most cookware, today’s non-stick surfaces come in a range of qualities, so look for those that are scratch-resistant and PFOA-free. And because crepe-making often requires some wrist-work as you spread the batter and flip the pancake, you’ll want a pan with a larger, ergonomic handle.
Bottom Line
Crepes are a fun, easy way to dress up any menu and with today’s beginner-friendly pan designs, they’ve never been easier to make. From a simple dessert crepe to a savory main course option, they bring the wow factor to any meal without the need for added fats or calories. Wafer-thin, they replace heavier pie or pastry shells and with their highly effective non-stick coatings, adding oils or butter to the pan is no longer necessary. Whether you opt for the classic hand-held variation or a fool-proof electric design, the inimitable crepe pan takes the guesswork out of perfecting this classic French pancake and is an absolute must-have for today’s modern kitchen.