Best Cheese Slicers
If you’ve tried precut cheese slices, you know they don’t taste as fresh as a newly sliced cut of cheese. But sometimes slicing cheese can be tedious, especially if you are busy doing a million other things for a party or get together. This is where a cheese slicer comes in. Not only will it make your party prepping that much easier, it will also make cheese slices that are more even and picture perfect than anything you can do yourself with a knife.
There are two main types of cheese slicer: hand held and slicers with a base. Hand held slicers have a blade embedded in the steel device that also has a handle. Slicers with a base have a wire attached to a handle which is attached to a strong thick platform made of wood or marble. The wire cuts the cheese into slices.
Let’s find out about some of the most popular cheese slicers on the market today:
Westmark Multipurpose Cheese Slicer 70002260
This cheese slicer with a base comes from a manufacturer that is well-known for making high quality kitchen equipment, with impressive craftsmanship, built to last. It is solid and durable, and works flawlessly, with pure performance.
It has a stainless steel adjustable blade with a shiny aluminum handle that is ergonomically designed. The blade is five inches long; the handle extends 90 degrees. The blade is so sharp that it can easily cut paper thin slices if you want.
It also includes a board that is made of sturdy ABS plastic material, with a scale that has a fully adjustable dial, which allows you to choose the perfect cheese thickness every time. The board has rubber feet on the bottom, to protect against slipping and keep your counter top free of scratches.
But this slicer can handle more than just cheese. Fruits, vegetables, and other foods are easily sliced with this versatile device. Use it to slice your cucumbers, sausages, and more – slice everything with one board, for the ultimate in convenience.
This cheese slicer is easy to clean with soap and water. Simply use a brush to deal with any residue first. Always wash by hand as this device is not dishwasher safe.
One drawback is this slicer is expensive. Also, it does not have any safety features, which is a risk because the blade is extremely sharp. For safety, you should cut onions and other larger items into smaller pieces before slicing them. Keep away from children.
Pros
- Manufacturer is well-known for making high quality kitchen equipment
- Solid and durable, with pure and flawless performance
- Stainless steel blade is five inches long and very sharp
- Aluminum handle is ergonomically designed and extends 90 degrees
- Includes board with fully adjustable scale for perfecting your cheese thickness
- Slices more than cheese: also fruits, vegetables, sausages
Cons
- Expensive
- Not dishwasher safe
- No safety features
BOSKA Copenhagen Cheese Slicer 357600
This hand held cheese slicer is sleek and stylish, yet very functional if you need to slice hard or semi-hard cheese. It makes clean, evenly sliced thicknesses of cheese, which look great on a serving dish.
This slicer is durable and long lasting. It is made of stainless steel, which is tops in both stability and style. It fits with any décor with elegance and grace. The blade itself is also made of stainless steel, and thus is able to resist corrosion and moisture. It will stay sharp for a very long time.
The blade is two inches wide, which is a good size for slicing cheese. It is super sharp and sturdy, and makes a nicely repeatable serrated cut. Simply draw the blade across your cheese in a smooth, gentle fashion and you will end up with thin, beautiful slices.
The entire device is hollow inside, which makes it light weight and easy to hold. Also, it has an ergonomic handle which sits in your hand comfortably while slicing.
This slicer is easy to clean, and you can simply pop it in the dishwasher.
One drawback is it is really suited to hard and semi-hard cheeses only. Other types of cheese such as New England cheddar will crumble with this blade, but those cheeses are best sliced with a knife into thicker cuts. Also, some users feel the device is too small in their hand.
Pros
- Sleek and stylish yet functional, durable, and long lasting
- Makes thin, evenly sliced thicknesses of cheese
- Entire device including blade is made of stainless steel, which resists corrosion and moisture
- Blade is super sharp and sturdy
- Device is light weight and easy to hold
- Easy to clean and dishwasher safe
Cons
- Only suited to hard or semi-hard cheeses
- Some users find the device is too small
Fox Run Marble Cheese Slicer 3841COM
This cheese slicer with a base has some va-va voom – the base is made of marble. It is beautiful, natural, and elegant. The cutting surface is a wire made of stainless steel, and it is adept at cutting both soft and hard cheese. It makes even, uniform slices every time, from super thin to chunky and thick. The wire never needs sharpening and it easily slices with precision.
Marble is a great surface to use as a base because it does not absorb food odors or moisture. Also, it maintains a cool temperature while you are working with your cheese. Marble is non-stick and ideal both as a base for cutting, as well as for serving.
Two extra wires are included in case the original needs to be replaced. This device also comes with a variety of interchangeable handles.
This slicer is useful not just for slicing hard and soft cheeses but for cutting many other foods, including baking dough. Plus, when working with dough, it’s best to keep it chilled which keeps the dough from sticking. A marble base that has been refrigerated for 30 minutes before use is perfect for keeping your dough cool.
The base has rubber feet which prevent slipping and sliding, making it easier for you do the slicing quickly. Keep in mind the base is very heavy so it will hurt if you drop it on your foot. Be careful.
This device is easy to clean with soap and water. Make sure to rinse thoroughly so you don’t leave a trace taste of soap, and then pat dry. It is not dishwasher safe.
One drawback is this slicer cannot handle large chunks of cheese. Also, the device does not come with instructions on how to replace the cutting wire.
Pros
- Cutting surface is made of stainless steel wire
- Base is made of marble, which is non-stick and does not absorb food odors or moisture
- Makes thin, even slices every time
- Useful for more than just cheese, such as slicing baking dough
- Marble base can be refrigerated, which keeps dough cool and less likely to stick
- Has rubber feet which prevents slipping and sliding
Cons
- Cannot handle large chunks of cheese
- Does not include instructions on how to replace cutting wire
Prodyne Bamboo Cheese Slicer 126-B
This is another attractive option in cheese slicers – its base is made of bamboo. Specifically, one section of the base is a lighter color bamboo and the other darker. This combination looks modern and is something you’d be proud to use as a serving plate at a party.
The blade is a sharp, stainless steel wire. It slices easily through even the hardest cheese, and makes the thinnest cuts you could want. Or you can make thicker slices if you prefer. This blade can slice through all sorts of foods in addition to cheese, and you might also want to try it to slice home-made soap. It cuts straight lines every time.
This durable device also has a bright chrome slicing arm with an easy to grip handle.
The base is a bit smaller than that for many other cheese slicers, and thus if you are working with a large block of cheese you will need to cut it into chunks before slicing. At the bottom, there are rubber feet to help you avoid slipping and sliding while using the device.
This slicer is easy to clean with a bottle brush, but it is not dishwasher safe.
One drawback is wire groove can be difficult to fully clean out.
Pros
- Attractive and modern looking, the base is made of two shades of bamboo
- Sharp, stainless steel wire blade that slices easily through the hardest cheese
- Bright chrome slicing arm with easy to grip handle
- Rubber feet at bottom to avoid slipping
- Easy to clean with bottle brush
Cons
- Wire groove can be difficult to fully clean out
What to look for in a cheese slicer
Now that you have seen some of the most popular brands on the market today, let’s take a look at some features to consider when you are thinking of buying a cheese slicer.
Type of cheese slicer
Hand held slicers are sturdy and often dishwasher safe. They also tend to be less expensive. Slicers with a base are handy because they sometimes have an adjusting dial or knob that can help you choose the thickness of the slices.
Consistency
The ideal cheese slicer makes even slices every time. This gives your cheese an elegant look. The easiest way to determine if a cheese slicer makes even cuts is to check the reviews.
Safety
In general, hand held slicers are more dangerous because you need to put your hands on the slicer to make it work. If your hand slips, you could get cut. However, all slicers have the potential for accidents so you need to be careful and keep the slicer away from children.
Durability
Ideally, you want a cheese slicer to last you at least six years. They need to be able to tolerate heavy pressure, resist rust and corrosion, and not be damaged easily. Stainless steel blades are a good choice for durability. For hand held slicers, a stainless steel handle is also a good idea, as they are more sturdy and easy to keep clean.
Slicers with a base can have a cutting wire that is made of stainless steel. Make sure the wire is very tight, and if you can find a device that lets you tighten and/or replace the wire when needed, all the better. And you also want the base to be durable – choose a model with a quality base made of wood or marble or another strong heavy substance. Less sturdy materials might not support your device properly as you are slicing the cheese, which can lead to accidents.
Flexibility
You also want your cheese slicer to work well on all different types of cheeses, from soft to hard. In fact, some cheese slicers are so versatile that they are suitable for slicing other types of food as well, or even soap.
Clean up
The cheese slicer should be easy to clean. It should not be hard to remove any residual pieces of cheese. Some are dishwasher safe.
Now that you know some of the features to look for when purchasing a cheese slicer, as well as some of the most popular brands on the market and why, you are all set to buy the perfect model for your own kitchen. Enjoy the search!
- Manufacturer is well known for making high quality kitchen equipment
- Solid and durable, with pure and flawless performance
- Stainless steel blade is five inches long and very sharp
- Aluminum handle is ergonomically designed and extends 90 degrees
- Includes board with fully adjustable scale for perfecting your cheese thickness
- Slices more than cheese: also fruits, vegetables, sausages